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FSSAI Syllabus 2023 and Exam Pattern, Subject and Topic Wise PDF

FSSAI Syllabus 2023

FSSAI Syllabus 2023: FSSAI conducts a recruitment examination every year to shortlist hundreds of candidates for various posts. For the candidates preparing for this recruitment drive, it is very important to have a comprehensive understanding of the FSSAI Syllabus 2023 and exam pattern. This knowledge will help candidates effectively prepare and increase their chances of success in the selection process. Understanding the FSSAI Syllabus for 2023 also helps applicants in formulating a well-structured study plan and covering every topic thoroughly.

FSSAI Exam Pattern 2023

The detailed FSSAI Exam Pattern for various posts released under FSSAI Recruitment is briefly discussed below.

FSSAI Exam Pattern For Technical Officer, Assistant Director (Technical) and CFSO

  • There will be 120 Objective MCQ type questions
  • The duration will be 180 minutes.
  • For each right answer, 4 marks will be given
  • For each wrong  answer, 1 mark will be deducted
Subject  No. Of Questions Duration
General Intelligence 10 180 Minutes
English Language 10
General Awareness 10
Computer Literacy 10
FSSAI(Functional knowledge) 80
Total 120

FSSAI Exam Pattern For Personal Assistant

  • There will be 120 Objective MCQ type questions
  • The duration will be 180 minutes.
  • For each right answer, 4 marks will be given
  • For each wrong  answer, 1 mark will be deducted
  • Qualified candidates in the written test will be called for a skill Test in Steno typing
Subject  No. Of Questions Duration
General Intelligence 20 180 Minutes

 

 

General Awareness 20
Computer Literacy 25
English Language 10
Quantitative Aptitude 20
FSSAI – Role, Functions 25
Total 120

FSSAI Hindi Translator Exam Pattern

  • The paper will be in two parts, Part 1 comprises 60 Objective MCQ-type questions to be attempted in 90 minutes.
  • Part II will also comprise 60 questions to be attempted in 90 minutes and will have questions on the subject matter of translation (in objective form)
  • The total number of questions will be 120.
  • The duration will be 180 minutes.
  • For each right answer, 4 marks will be given
  • For each wrong  answer, 1 mark will be deducted
  • Both Part 1 and Part 2 would carry 50% weightage each.
Parts Subject  No. Of Questions Duration
I

General Intelligence 10 180 Minutes

 

 

 

 

 

 

 

General Awareness 10
Computer Literacy 10
Quantitative Aptitude 10
FSSAI – Role, Functions 20
II




Translation: Principles & Practices 10
Official Language Policy of the Indian Union 10
Noting & Drafting or Precis Writing in Hindi 10
Translation from Hindi to English 15
Translation from English to Hindi 15
  Total 120

FSSAI Exam Pattern For Assistant Manager (IT) & IT Assistant

  • The paper will be in two parts.
  • There will be 120 Objective MCQ type questions
  • The duration will be 180 minutes.
  • For each right answer, 4 marks will be given
  • For each wrong  answer, 1 mark will be deducted
Subject  No. Of Questions Duration
General Intelligence 10 180 Minutes
English Language 5
General Awareness 10
Indian and International Food Laws (An Overview) 05
FSSAI -Role, Functions, Initiatives (A General Understanding) 10
Engineering Mathematics 30
Computer Science and Information Technology 50
Total 120

FSSAI Exam Pattern for Assistant & Junior Assistant Grade-I

  • There will be 120 Objective MCQ type questions
  • The duration will be 180 minutes.
  • For each right answer, 4 marks will be given
  • For each wrong  answer, 1 mark will be deducted
Subject  No. Of Questions Duration
General Intelligence 20 180 Minutes
Quantitative Aptitude 20
English Language 10
General Awareness 20
Computer Literacy 25
FSSAI – Role, Functions, Initiatives (A General Understanding) 25
Total 120

FSSAI Exam Pattern For Assistant Manager and Deputy Manager

  • There will be 120 Objective MCQ type questions
  • The duration will be 180 minutes.
  • For each right answer, 4 marks will be given
  • For each wrong  answer, 1 mark will be deducted
Subject No. Of Questions Duration
General Intelligence 10 180 Minutes
General Awareness 10
Computer Literacy 10
FSSAI (Functional Knowledge) 10
Subject Matter Knowledge 80
Total 120

FSSAI 2023 Syllabus

Check Subject wise and topics wise complete syllabus below for FSSAI 2023 Exam.

FSSAI Syllabus For General Intelligence

  • Analogies
  • Similarities and differences
  • Space visualization
  • Problem-solving
  • Analysis, judgment, decision making
  • Visual memory
  • Discriminating observations
  • Relationship concepts
  • Arithmetical number series
  • Non-verbal series etc.

FSSAI Syllabus For General Awareness

  • Environment and its application to society.
  • Knowledge of current events and matters of everyday observation
  • India and neighboring countries especially pertaining to History, Culture, Geography, Economic scene, General Polity including the Indian Constitution, sports and scientific research, etc.

Quantitative Aptitude

  • Number Systems,
  • Computation of Whole Number
  • Decimal and Fractions
  • Percentages
  • Ratio, and Proportion
  • Square roots
  • Averages
  • Interest (Simple and Compound)
  • Profit and Loss, Discount
  • Partnership Business
  • Mixture, and Allegation
  • Time and distance
  • Time and work
  • Mensuration (area, perimeter, volume).

Computer Literacy

  • Knowledge of MS Office (word, excel, PowerPoint) including basic commands
  • Google Docs, emails
  • Commonly use social media handles (WhatsApp, FB, Twitter, etc.)

FSSAI Syllabus For English Language and Comprehension

  • Vocabulary
  • Grammar
  • Would include questions on comprehension
  • One word substitution
  • Synonyms and antonyms
  • Spelling error, spotting errors in sentences
  • Grammar – nouns, pronouns, adjectives, verbs, prepositions, conjunctions, use of ‘a’ ‘an” and ‘the’, idioms and phrases, etc.

Part B Functional Knowledge- Indicative syllabus

Subject Topics
Indian and International Food Laws (An Overview)
  • Food Safety and Standards Act of India, 2006 Provision, definitions, and different sections of the Act and implementation.
  • FSS Rules and Regulations Overview of other relevant national bodies (e.g. APEDA, BIS EIC, MPEDA, Spice Board, etc.)
  • International Food Control Systems/Laws, Regulations and Standards/Guidelines concerning Food Safety– (i) Overview of CODEX Alimentarius. Commission (History, Members, Standard setting, and Advisory mechanisms: JECFA, JEMRA, JMPR): WTO agreements (SPS/TBT).
  • Important national and international accreditation bodies
FSSAI-Role, Functions, Initiatives (A General Understanding)
  • Genesis and Evolution of FSSAI
  • Structure and Functions of Food Authority
  • Overview of systems and processes in Standards, Enforcement, Laboratory
  • ecosystem, Imports, Third-Party Audit, etc. Promoting safe and wholesome Food (Eat Right India, Food Fortification, SNF,
  • Clean Street Food Hub, RUCO, and various other social and behavioral change initiatives)
  • Training and capacity building, Role of State Food Authorities

FSSAI Post-wise Syllabus

FSSAI Assistant Director (Technical), Technical Officer, and Central Food Safety Officer Syllabus (Subject Matter Knowledge)

Principles of Food Preservation, Processing, and Packaging

  • Food Processing Operations, Principles, Good Manufacturing Practices
  • Overview of food preservation methods and their underlying principles including novel and emerging methods/principles
  • Overview of food packaging methods and principles including novel packaging materials/technique

Principles and Basics of Food Chemistry and their role in Human Nutrition

  • Structure and functions of macro and micronutrients · Role of macro and micronutrients in human nutrition
  • Overview of food additives with respect to their technological functions
  • Overview of anti-nutritional factors and their removal from foods
  • Overview of enzymes as food processing aids
  • Overview of nutraceuticals and functions foods
  • Overview of food contaminants and adulterants and their effects on human health
  • Food allergens and allergenicity
  • Importance of diet in alleviating health risks, especially non-communicable diseases

Food Microbiology & General Principles of Food Hygiene

  • General principles of food microbiology and overview of foodborne pathogens
  • Overview of sources of microorganisms in the food chain (raw materials, water, air, equipment, etc.) and microbiological quality of foods
  • Microbial food spoilage and Foodborne diseases
  • General principles and techniques in the microbiological examination of foods
  • Overview of beneficial microorganisms and their role in food processing and human nutrition
  • General principles of food safety management systems including traceability and recall – sanitation, HACCP, Good production and processing practices (GMP, GAP, GHP, GLP, BAP, etc.)

General Concepts of Food Analysis and Testing

  • Fundamentals of field level and laboratory sampling with reference to the importance of statistical tools.
  • Overview of basic/classical methods of food analysis
  • Overview of modern analytical techniques including mass spectrometry and molecular techniques.
  • Principles of Quality assurance and Quality control with reference to food analysis and testing.

FSSAI Assistant Director Syllabus

Subject Matter Knowledge (55 Questions )

Office and Financial Procedure

  1. Office Procedure & Office Management
  2. General Financial Rules- 2017
  3. FR&SR, Medical Attendance Rules, Travelling Allowances Rules, LTC Rules, Joining Time Rules
  4. CCS (CCA) Rules, 1965, CCS (Conduct) Rules, 1964
  5. CCS(Pension) Rules 1972, Provident Fund Rules & New Pension Scheme
  6. Reservation Policy

Constitutional Law

  1. Features and general principles of Constitutional Law, Part III, IV and IV A of the Constitution of India
  2. Judiciary at Federal and State Levels
  3. Conduct of Government Business
  4. The executive power of the Union and the States, 1st Part XIII dealing with trade, commerce and intercourse within the territory of India, centre-state relations
  5. Legislature at Union, State, and Local Levels.

Administrative Law

  1. Principles of Natural Justice
  2. Rule of Law
  3. Quasi-Judicial
  4. Quasi–administrative and administrative bodies
  5. powers, functions and discretions, Delegated Legislation, Executive control, and supervision of autonomous bodies
  6. Difference between Inquisitorial and Adversarial system, Ombudsman
  7. Lokayukta and Lokpal etc

Procedural Law

  1. Code of Civil Procedure
  2. 1908 including Procedures relating to summoning, examination, etc. of witnesses, etc.
  3. Temporary Injunction and interim relief
  4. Law of Evidence including Presumption and conclusive proof
  5. Criminal Procedure Code, 1973
  6. Penal Laws including the Indian Penal Code
  7. Law of Arbitration and Conciliation, Mediation
  8. Alternate Dispute Resolution – concept, purpose/prospects

Multidisciplinary and Contemporary Legal Issues

  1. Intellectual Property Regime
  2. Trademarks etc
  3. Valuation issues in intellectual properties
  4. Law and Economics
  5. Use and knowledge of basic economic principles in appreciation of the competition law
  6. Major statutes governing environmental law
  7. Competition law and the common man
  8. Consumer Protection Act and the Competition Act
  9. International Competition Law framework: OECD, ICN, WTO, UN etc.
  10. Basic principles of statutory interpretation
  11. IT and cyber laws; concept, purpose/prospects.
  12. Law of Contract, Law of Partnership, Corporate Law (Overall Understanding)

FSSAI Assistant Manager (IT) & IT Assistant Syllabus (Subject Matter Knowledge)

Engineering Mathematics

  • Mathematical Logic: Propositional Logic; First-Order Logic.
  • Probability: Conditional Probability
  • Mean Median, Mode and Standard Deviation, Random Variables, Distribution, Uniform normal, exponential Poisson, Binomial.
  • Set Theory & Algebra: Sets, Relations, Functions, Group, Partial Orders, Lattice, Boolean Algebra
  • Combinatory: Permutations, Combinations, Counting, Summation, generating functions, recurrence relations, asymptotic.
  • Graph Theory: Connectivity, spanning trees, Cut vertices & edges, covering, matching independent sets, coloring Planarity, Isomorphism.
  • Linear Algebra: Algebra of matrices, determinants, systems of linear equations, Eigenvalues, and Elgen vectors.
  • Numerical Methods: LU decomposition for systems of linear equations; numerical solutions of non-linear algebraic equations by Secant, Bisection, and Newton-Raphson Methods; Numerical integration by trapezoidal and Simpson’s rules.
  • Calculus: Limit, continuity & differentiability, Mean value Theorems, Theorems of Integral calculus, evaluation of definite & improper integrals, Partial derivatives, Total derivatives, maxima & minima.

Computer Science And Information Technology

  • Digital Logic: Logic functions, Minimization, Design and synthesis of combinational and sequential circuits; Number representation and computer arithmetic (fixed and floating-point)
  • Computer Organization and Architecture: Machine instruction and addressing modes, ALU and date-path, CPU control design, Memory interface, I/O interface (interrupt and DMA mode), instruction pipelining, Cache and main memory, Secondary storage.
  • Programming and Data Structure: Programming in C; Functions, Recursion, Parameter passing, Scope, Binding; Abstract data types, Arrays, Stacks, Queues, Linked Lists, Trees, Binary Search trees, Binary heaps.
  • Algorithms: Analysis, Asymptotic notation, Notions of space and time complexity, Worst and average case analysis, Design, Greedy approach, Dynamic programming, Divide and conquer, Tree and graph traversals, Connected components, spanning trees, shortest paths, Hashing, Sorting, Searching, Asymptotic analysis (Best, worst, average cases) of time and space, upper and lower bounds, Basic concepts of complexity classes-P, NP, NP-Hard, NP-complete.
  • Theory of computation: Regular language and finite automata, context-free language and Push-down automate Recursively enumerable sets and Turing machines, Undesirability.
  • Compiler Design: Lexical analysis, Parsing, Syntax directed translation, Runtime environments, Intermediate and target code generation, Basics of code optimization
  • Operating Systems: Processes, Threads, Inter-process communication, Concurrency, Synchronization, Deadlock, CPC scheduling, Memory management and virtual memory. File systems, I/O Protection, and security
  • Databases: ER-model, Rational model (relational algebra, tuple calculus). Database design (Integrity constraints, normal forms), Query languages (SQL), File structures (sequential file, indexing, B and B+ trees), Transactions and concurrency control.
  • Information Systems and Software Engineering: information gathering, requirement and feasibility analysis, data flow diagrams, process specifications, input/output design, process life cycle, planning and managing the project, design, coding testing, implementation, maintenance.
  • Computer Networks: ISO/OSI stack, LAN technologies (Ethernet, Token ring), Flow and error control techniques, Routing algorithms, congestion control, TCP/UDP and sockets, IP(v4). Application layer protocols (ICMP, DNS, SMTP, pop, FTP, ): Basic concepts of hubs, switches, gateways, and routers. Network security- basic concepts of public key and private key cryptography, digital signature, firewalls.
  • Web technologies: HTML, XML, basic concepts of client-server computing.

FSSAI Personal Assistant and Assistant & Junior Assistant Grade-I Syllabus

General Intelligence

  • Semantic Analogy
  • Symbolic operations
  • Symbolic/ Number Analogy
  • Trends, Figural Analogy, Space Orientation
  • Semantic Classification, Venn Diagram
  • Symbolic/ Number Classification
  • Drawing inferences, Figural Classification
  • Punched hole/ pattern-folding & unfolding
  • Semantic Series, Figural Pattern – folding and completion
  • Number Series
  • Embedded figures, Figural Series
  • Critical Thinking, Problem-Solving, Emotional Intelligence
  • Word Building, Social Intelligence
  • Coding and de-coding, other subtopics, if any Numerical operations

Quantitative Aptitude

  • Number Systems
  • Computation of Whole Number
  • Decimal and Fractions
  • Relationship between numbers Fundamental arithmetical operations
  • Percentages
  • Ratio and Proportion
  • Square roots
  • Averages
  • Interest (Simple and Compound)
  • Profit and Loss, Discount
  • Partnership Business
  • Mixture and Allegation
  • Time and distance
  • Time and work
  • Mensuration (area, perimeter, volume).

English Language

  • Spot the Error
  • Fill in the Blanks
  • Synonyms/ Homonyms
  • Antonyms
  • Spellings/ Detecting miss-spelt words
  • Idioms & Phrases
  • One word substitution
  • Improvement of Sentences
  • Active/ Passive Voice of Verbs
  • Conversion into Direct/ Indirect narration
  • Shuffling of Sentence parts
  • Shuffling of Sentences in a Passage
  • Cloze Passage
  • Comprehension Passage
  • Parts of Speech

General Awareness

  • Environment and its application to society.
  • Also testing knowledge of current events and matters of everyday observation and experience in their scientific aspect
  • The test will include questions relating to India and neighboring countries especially pertaining to History, Culture, Geography, Economic scene
  • General Polity including the Indian Constitution
  • Sports and scientific research etc.
  • Important national/ international agencies/institutions/ bodies.

Computer Literacy 

  • Knowledge of MS Office (word, excel, PowerPoint) including basic commands
  • Google Doc, emails, commonly use social media handles (Whattsapp, FB, Twitter etc)

FSSAI – Role, Functions, Initiatives (A General Understanding)

  • Genesis and Evolution of FSSAI
  • Structure and Functions of Food Authority
  • Overview of systems and processes in Standards
  • Enforcement
  • Laboratory ecosystem
  • Imports, Third-Party Audit
  • Promoting safe and wholesome Food (Eat Right India, Food Fortification, SNF, Clean Street Food Hub, RUCO, and various other social and behavioral change initiatives)
  • Training and capacity building
  • Role of State Food Authorities

FSSAI Hindi Translator Syllabus

The syllabus for Part -I is as as same as the syllabus for the posts of Personal Assistant and Junior Assistant Grade-I

FSSAI Hindi Translator Syllabus Part II

  • Translation: Principles & Practices(10 Questions)
  • Official Language Policy of Indian Union(10 Questions)
  • Noting & Drafting or Precis Writing in Hindi(10 Questions)
  • Translation from Hindi to English(15 Questions)
  • Translation from English to Hindi(15 Questions)

FSSAI Syllabus 2023 PDF

For the convenience of candidates, SSCADDA is providing the PDFs of FSSAI Syllabus for various posts. Download the PDF and start preparing now!!

FSSAI Syllabus PDF
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FAQs

Where can I find detailed FSSAI Syllabus 2023?

The detailed FSSAI Syllabus 2023 is provided above in the article.

Is there any negative marking in FSSAI Exam 2023?

Yes, there is a negative marking of 1/4th mark for every wrong answer.

How can I download the FSSAI Syllabus 2023 PDF?

The link to download the FSSAI Syllabus 2023 PDF is given above in the article.